Common Nettle

Nettle possesses a wide range of healing properties: anti-inflammatory, antiallergic, antibacterial, strengthening, stimulating, astringent, regenerative, blood-purifying, and tonic.

Nettle increases hemoglobin levels and the number of red blood cells, reduces blood sugar levels and urinary problems, promotes metabolism and inulin formation, enhances blood circulation, tissue epithelialization. Iron in combination with protein, vitamins, chlorophyll, and organic acids has a stimulating effect on carbohydrate and protein metabolism, improving the tone of the cardiovascular and respiratory systems. It also lowers cholesterol levels.